the id, the ego, & the single misfiring brain cell - Latest Comments on today, i cook https://pdblack.twistedpair.net/index.php?disp=comments en-US http://backend.userland.com/rss 60 admin [Member] in response to: today, i cook Mon, 24 Dec 2012 14:55:20 +0000 [Member] c33867@https://pdblack.twistedpair.net/ <p>Hi, Dave!</p> <p>Even my military friends here are amazed at the troubles I have when I pop back to the States and return. I seem to have&#8230;skilz. </p> <p>I SERIOUSLY considered getting some bacon or salt pork for my lentils. Don&#8217;t think I didn&#8217;t. :) But&#8230;yeah. Healthy. I&#8217;m leaning back toward vegan. I don&#8217;t see myself going all out, but&#8230;when reasonable? Yeah. </p> <p>I did put beef bouillon in them. ;)</p> <p>You have a Merry (and safe!) Christmas and a Happy New Year as well, my friend!</p> <p>d</p> Hi, Dave!

Even my military friends here are amazed at the troubles I have when I pop back to the States and return. I seem to have…skilz.

I SERIOUSLY considered getting some bacon or salt pork for my lentils. Don’t think I didn’t. :) But…yeah. Healthy. I’m leaning back toward vegan. I don’t see myself going all out, but…when reasonable? Yeah.

I did put beef bouillon in them. ;)

You have a Merry (and safe!) Christmas and a Happy New Year as well, my friend!

d

]]> https://pdblack.twistedpair.net/index.php/2012/12/24/today-i-cook#c33867 Hinermad [Visitor] in response to: today, i cook Mon, 24 Dec 2012 14:19:25 +0000 Hinermad [Visitor] c33866@https://pdblack.twistedpair.net/ <p>Wow Diana, if Dad ever had adventures like that coming and going from the Mediterranean, he never talked about them.</p> <p>I hadn&#8217;t thought to try red pepper in my lentils, but I will. As I was reading your recipe I kept thinking &#8220;where&#8217;s the pork? You gotta have at least some ham.&#8221; but then I remembered, &#8220;oh, right. Healthy.&#8221; It still sounds delicious.</p> <p>I hope you have a good Christmas and a better New Year, my friend.</p> <p>Dave</p> Wow Diana, if Dad ever had adventures like that coming and going from the Mediterranean, he never talked about them.

I hadn’t thought to try red pepper in my lentils, but I will. As I was reading your recipe I kept thinking “where’s the pork? You gotta have at least some ham.” but then I remembered, “oh, right. Healthy.” It still sounds delicious.

I hope you have a good Christmas and a better New Year, my friend.

Dave

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